Suzy Suzy Homemaker
Monday, April 25, 2011
Did Cook: Welsh Breakfast Cakes
These are pretty good - especially for me because I have a sweet tooth! I don't think I would make these again unless I'm willing to give up that much butter for just an 'ok' dish.
http://www.melskitchencafe.com/2010/03/welsh-breakfast-cakes.html
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